Corporate & Private Events
Corporate – Looking for a casual and effective way to engage with clients, colleagues and staff? What better place to meet than in the kitchen. Cooking neutralises the environment, levels the playing fields and opens the door to get to know clients on a new level. It forces colleagues to work together on a different project and allows management to experience their staff’s interaction and skills in a new setting with unexpected tasks. Perfect for client entertaining and team building.
What is on offer at C'est Ça
Private Events – Equipped with top of the range kitchen equipment and a unique indoor/outdoor set up, hands-on cooking is taken to the next level. Perfect for all functions, birthdays, book clubs, wine tasting/pairing – book the space for a class and enjoy the fruits of your labour. Alternatively, let us do the cooking and serve you a meal.
Corporate Events
Ideal for small groups looking for a professional, peaceful and quiet setting, whilst being spoilt with world-class cuisine and warm hospitality.
Book the entire facility for your corporate function/event/business meeting/product launch or one-of-a-kind promotion. Menus are tailor made to your specific requirements – book a class or have a meal served to your delegates.
Bring along your own drinks as C’est Ça is not licensed.
Private Events
C’est Ça offers a unique opportunity for you to “own” and utilise the space exclusively.
Ideal for small groups looking for a bespoke, sophisticated venue and unique culinary destination for that birthday, anniversary or special occasion. Book a class or have a meal served to you and your guests.
Bring along your own drinks as C’est Ça is not licensed.
What to expect in a Hands-On Cooking Class
- Each person is equipped with an apron, chopping board and professional chefs knife to use during the class… Everyone looks the part!
- Chef Lindi introduces the menu and demonstrates appropriate techniques required for the preparation of the dishes… This is where the banter begins.
- Participants then work at their station and prepare the recipes whilst the C’est Ça Team come around to assist and guide you… The fun starts immediately.
- Preparation guidance and handy secret chefs tips are shared at each station and amongst everyone.
- After an array of dishes have been cooked/barbequed producing delicious aromas in the air, everyone sits down and relaxes and enjoys the feast prepared. Help yourself to the drinks you have brought along, while more socialising ensues.
- This fun-filled, interactive experience is topped up with C’est Ca’s hospitality, comaradarie and friendship.
- Each person receives a full set of the evenings recipes via email.
- A fun-filled memorable experience for all to enjoy, with the added value of gaining knowledge and learning something new.
Themed Dinners
Experience your event by dining in a chefs home.
Lindi and Renée will serve you a delicious themed 3-course meal, while you relax in a home environment and enjoy the ocean view. Bring along your own wine, possibly sourced from the world-renown Hemel-en-Aarde Valley vineyards on our doorstep and savour this time with your clients / staff in the seaside village of Onrus. This exclusive use of the communal dining table on an enclosed veranda is conducive to a truly informal, gourmet and novel culinary experience! Relax in this welcoming ambience, as the cuisine effortlessly embraces many different dining genres.
Brimming with favourites and flavours, menus are specially tailor-made to your taste and requirements.
Kitchen Equipment
The C’est Ça kitchen is fitted with the highest quality equipment incorporating Weber, Riedel, Zwilling, Wusthof, Epicurean, Staub, Le Creuset and Swiss Diamond.
